Incredible Homemade Apple Pie Filling Yield 2 1/2 cups ¼x ½x 1x 2x 3x 4x 5x 6x 7x 8x 9x 10x Author Madeline KingPrep time10 MinCook time10 MinTotal time20 MinPrintWith ImageWithout ImageIncredible Homemade Apple Pie Filling Ingredients US Metric 4 apples, peeled and diced (or sliced!) into pieces no larger than ½" thick I recommend using a tart apple like Gala, Fuji, Granny Smith, Pink Lady⅔ cup light brown sugar tightly packed (135g)2 Tbsp butter (42g)2 tsp cornstarch½ tsp cinnamon½ tsp vanilla extract (I use butternut vanilla by LorAnn Oils)1/4 tsp saltInstructionsIn a medium-sized saucepan over medium-low heat, combine apples, brown sugar, and butter.Stir frequently until butter is melted, then add cornstarch, cinnamon, vanilla extract, and salt.Increase heat to medium and bring to a simmer and simmer for 5 minutes, stirring occasionally.Remove from heat and allow mixture to cool (at least 15 minutes).Created using The Recipes Generator Chris BertarelliJune 25, 2022 Facebook0 Twitter LinkedIn0 Reddit Tumblr Pinterest0 0 Likes
